Savory Irish Potato Pie Recipe (VIDEO) - A Spicy Perspective (2024)

FAQs

What is the history of savory pie? ›

A Quick History of Pie (Savory and Sweet!)

Historians trace the origin of pie to the Egyptians back in 9500 BCE. In Egypt, the first pies were made with ground grains like barley, wheat, or oats combined with water. This “dough” was shaped into an oval and filled with savory ingredients like nuts, honey, and meat.

Jamie Oliver Cheese And Potato Pie, a simple joy made with potatoes, butter, milk, mustard, cheddar, spring onions, and an egg. Boil, mash, bake for 35-40 mins at 190C. Ready in 60 mins, serves all with golden crisp perfection.

Obviously it will have a different taste, but that's not a reason to not give it a try. I think sweet potatoes would make a tasty Curried Beef and Sweet Potato pie. Try making a thick beef curry with sweet potatoes, green peas and cilantro and putting that in your pie. I think it would be quite tasty.

The Ancient Egyptians were the first to invent a dish close to what we know as a pie today. They had a honey filling covered in a crusty cake made from oats, wheat, rye or barley. A recipe for chicken pie was also discovered on a tablet carved prior to 2000 BC.

A savory pie for dinner: rabbit, steak, chicken or whatever, is usually called by its full name, or a “pot pie”, or “meat pie”.

In the 17th and 18th centuries, a dairy-based sauce often topped English pies, such as custard. Somehow, some folks decided to try out cheddar along the way, and the rest was history. You'll still find this combination on menus and dining tables across the Northeast and Midwest.

Butter: Dot the pie filling with small cubes of butter before applying the top crust. Why? It adds buttery richness and actually helps prevent the formation of bubbles on the filling's surface. We do the same thing when we make peach pie.

Try low fat or no fat yogurt rather than regular sour cream. Try whipped butter or a spray or fat free spread, or drizzle on some olive oil. Fresh herbs, added to a low fat Ranch dressing can perk up that potato without all the added fat or calories. One of my favorites is just to add fresh salsa.

the reason why Patti LaBelle pies are shown prominently in Walmart. In other words, as soon as you walk. Walk in Walmart, you see them there in the front of the store. is because the product itself is. The majority owner is Walmart itself.

An umble pie is a pie filled with chopped or minced offal, especially of deer but often other meats, called umbles in Middle English, which derived from the word numble (after the Middle French nombles), meaning "deer's innards".

Who is the black singer who makes pies? ›

"This is like your singing in a pie." During her prolific career, Patti LaBelle has sold over 50 million records and, if Al Roker and Sheinelle Jones have their say, the iconic singer's new pie should go platinum, too. At 74, LaBelle is still performing and baking up a storm.

Which one is healthier? While both types of potatoes can be a healthy part of your diet, sweet potatoes are higher in nutrients like vitamin A that may offer extra benefits for your overall health. There are many similarities between potatoes and sweet potatoes.

Until the arrival of the potato in the 16th century, grains such as oats, wheat and barley, cooked either as porridge or bread, formed the staple of the Irish diet. The most common form of bread consisted of flatbread made from ground oats.

However, if you place the two in a side-by-side comparison, sweet potato generally outpaces pumpkin in its nutritional makeup from vitamin A to fiber to protein. While pumpkin is a light, low sugar option, sweet potatoes do more heavy lifting and will ultimately feed your body more essential nutrients.

Savoury pies are non-sweet, “salty rather than sweet” pies served as meals or snacks, rather than as a dessert. The category includes dishes such as fish pies, Cornish pasties, chicken pot pies, Melton Mowbray pork pies, shepherd's pie, cottage pie, tourtière, etc.

Historians believe that the Greeks actually originated pie pastry. The pies during this period were made by a flour-water paste wrapped around meat; this served to cook the meat and seal in the juices.

Pumpkin Pie

Pilgrims liked pumpkins. According to accounts, they used to hollow them out, fill them with milk and honey to make a custard, and then roast the orange orbs in hot ashes. But when it came to making pies, the Pilgrims were essentially out of luck.

Apple Pie. What it is: Somehow both quintessentially English and American, this may be the most famous pie of all. In Britain it goes back to the 1300s, and the earliest recipe includes figs and raisins. Modern recipes tend to consist of apples, sugar, butter and cinnamon encased in shortcrust pastry.