74 Delicious Instant Pot Recipes You'll Want to Make All the Time - Page 3 of 6 (2024)

26. Instant Pot Sausage Rigatoni

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By glancing at the ingredient list of this recipe, one word comes to mind – fresh. It has lots of familiar and fresh foods that go into this dish so you can expect those same flavors to come from the dish. The next time you are craving pasta go for this recipe and see what you think.

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27. Instant Pot Low Carb Pizza Casserole

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If you’ve ever participated in the low carb diet or lifestyle, then you know that it requires a lot of cooking. So when I saw this recipe for a faster low carb option, I was on board.

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28. Instant Pot Chicken Taco Bowls

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This recipe involves only a few basic ingredients and can be cooked from start to finish in about 30 minutes. So if you’d like to have a Mexican style dish in a hurry, then consider this recipe.

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29. Instant Pot Potato Corn Chowder

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Potato corn chowder is a great meal option on a cold day. Yet, this recipe is so much better because it can be fixed quickly and easily.

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30. Instant Pot Lemon Pepper Salmon

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I was excited to find this recipe because it is healthy and an easy way to fix fish. I get a little intimidated when cooking fish so this seems like a solution to that problem.

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31. Instant Pot Cilantro Lime Rice

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Do you like using rice as a side dish? If so, then you’ll want to give this recipe some consideration. It is rice with an added twist of both cilantro and lime. It seems like a very powerful and flavorful combination.

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32. The Easiest Instant Pot Chili

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Do you love chili? I know I do. I love it in the winter to warm up, but I also love it in the summer over a fresh grilled hot dog. But now I don’t have to cook my chili for hours on end. Instead, I can fix it much faster with this Instant Pot recipe.

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33. Instant Pot Stuffed Bell Peppers

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Do you like to fit in your vegetables using different recipes? If so, then eating stuffed bell peppers is a great way to fit them in. You get to fill the peppers with lots of other great tasting ingredients, but also eat your green vegetables simultaneously.

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34. Instant Pot Goulash

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I love goulash. It is a filling dish that warms you from the inside out. Next time you want to make, give this recipe a try for a faster option.

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35. Instant Pot Peach Cobbler

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Do you need a dessert in a hurry? Then you need to give this recipe a quick glance. You can have this warm southern dessert whipped up in no time if you have an Instant Pot.

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36. Instant Pot Boiled Peanuts

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Growing up in South Carolina, boiled peanuts is something you see on the side of the road almost every summer. I always think of my sister when I see them because she loved them. Now, I can make them for her in a much easier way.

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37. Instant Pot Corned Beef and Cabbage

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My husband is a huge corned beef fan. Which is why I’m fascinated with this recipe because I can now whip it up much easier than I could before. Simplicity is almost always my friend.

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38. Instant Pot Steel Cut Oats

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My doctors have told me for years to eat steel cut oats because they are better for you. Apparently, they break down slower which makes your blood sugar levels remain stable. Well, now you can have the time to eat steel cut oats since they don’t take as long to cook in an Instant Pot.

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39. Instant Pot Chicken Cordon Blue Casserole

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I love chicken cordon blue. It has all of my favorite meats and flavors. But now I can enjoy it in an easier fashion as an Instant Pot casserole. That sounds like a winner to me!

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40. Instant Pot Poached Eggs

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Do you like eggs, but don’t really like fixing them? I used to be like that too. But now you can fix them in an easier fashion using your Instant Pot. Maybe you won’t dread fixing eggs so much now.

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74 Delicious Instant Pot Recipes You'll Want to Make All the Time - Page 3 of 6 (2024)

FAQs

What should I make first in my new Instant Pot? ›

When it comes to breaking your Instant Pot in, it's a good idea to start with some basic foods and simple meals you're already familiar with, then slowly expand your Instant Pot repertoire from there. Try making staples like eggs, sweet potatoes, rice, or lentils using just the pressure cooker function.

What is best cooked in a pressure cooker? ›

They are great with stews, soups, and beans, and if they're good with beans, they should be good with lentils, although lentils and spit peas cook pretty fast on their own. And they are good with rice. Almost anything that can be cooked in a normal pot can be cooked in a pressure cooker.

How long does it take to cook with an Instant Pot? ›

Print the chart
FoodCooking TimePressure Release Method
Long Grain Brown Rice22 minutes10 minute NPR
Long Grain white Rice4 minutes10 minute NPR
Steel Cut Oats5 minutes15 minute NPR
PastaAbout 4 minutes, look at the back of the box divide number by 2 and subtract 1 minute5 minute NPR
23 more rows
Feb 13, 2020

What do you cook in a pressure cooker for beginners? ›

Robin Shreeves joins Laurel Randolph in compiling this list.
  1. Pressure Cooker Chicken Stock. ...
  2. Instant Pot Easy-Peel Hard Boiled Eggs. ...
  3. Instant Pot Chicken. ...
  4. Instant Pot Oatmeal with Apples and Cinnamon. ...
  5. Pressure Cooker Shredded Chicken Taco Meat. ...
  6. Instant Pot Mushroom Risotto. ...
  7. Fast, No-Soak Instant Pot Beans. ...
  8. Instant Pot Rice.

Does food taste better in a pressure cooker or slow cooker? ›

Slow cookers utilize long cooking times to develop these richer flavors, while pressure cookers use high heat and pressure to impart as much flavor as possible in a shorter time.

Can I put frozen meat in pressure cooker? ›

It is safe to cook frozen food in a pressure cooker because it uses pressure to move food through the "Danger Zone" quickly. As a result, you don't run into the issues that you would find by cooking frozen food in a slow cooker, where it can stay too long in the Danger Zone and could become unsafe.

Is Instapot worth it? ›

Is it worth buying an Instant Pot? Yes, we do think an Instant Pot is worth it, particularly for pressure cooking. There's a reason it's one of the most popular kitchen appliances out there.

Why does Instapot say burn food? ›

The Instant Pot's burn message simply means that your Instant Pot has detected that its inner pot has gotten too hot. There may be a slight amount of burned food at the bottom of your pot, but not enough to ruin whatever you're cooking.

What Instapots were recalled? ›

The recall involves batch codes 1728, 1730, 1731, 1734, or 1746, which are printed on the rating label on the underside of the device. The recalled Instant Pots were sold at Walmart stores nationwide and online between August 2017 and January 2018 for about $80.

How long does it take to boil potatoes in a pressure cooker? ›

Generally potatoes that are small in size or cut into pieces take about 10-15 minutes to boil in a pressure cooker, when we allow it to boil with 2 whistles. However, if the size of the potatoes is too large it may even take about 20-25 minutes for them to boil and cool down.

Do professional chefs use pressure cookers? ›

Chefs tend to prefer stovetop pressure cookers and, of course, being present during cooking. For home cooks drawn to hands-off convenience, electric pressure cookers take the guesswork out of cooking and offer pre-programmed settings, from baking to air frying, with no need for prior experience.

Can you cook everything in a pressure cooker? ›

You can use a pressure cooker to brown, boil, steam, poach, steam roast, braise, stew, or roast food. Nowadays, you can even bake in your pressure cooker! Many people who are using electric pressure cookers like Instant Pot Pressure Cooker are even making cheesecakes and homemade yogurt.

Why do chefs use pressure cookers? ›

In a pressure cooker, you put the food in and something that takes hours and hours, like short ribs, can cook in just 45 minutes or an hour. Instead of simmering chicken stock on the stove for hours, you can make it in about an hour. As a Personal Chef, speed is of the essence and I use my pressure cookers a lot.

What cooks food faster in a pressure cooker? ›

In fact, it's water that helps generate the high-pressure environment that makes your food cook faster. Most pressure cooker instructions state a minimum amount of water required for pressure cooking even a tiny amount of food.

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