17 Best Pollock Recipes (Quick and Easy) (2024)

Jump to Recipe

Looking for a new way to enjoy pollock? Make these irrisistible best pollock recipes that are easy to make, are flavorful and nutritious.

Pollock is an underrated fish, but it’s time to change all that! This versatile fish is great for harried home cooks who need a healthy, easy cooking option.

You can dress this fish fillet up or down, churning out a fancy dinner party meal or a simple, tasty weeknight dinner.

17 Best Pollock Recipes (Quick and Easy) (1)

Is Pollock as Healthy as Salmon?

Like salmon, pollock is a rich source of lean protein that doesn’t have much saturated fat and has a mild flavor. Saturated fats raise your bad cholesterol. So, you want to avoid this where you can.

With plenty of protein and low fat levels, this fish is similar to salmon in terms of health. Pollock filets are also usually cheaper than salmon or cod, so it’s great for saving money.

Is Pollock Fish a Good Fish to Eat?

Pollock is a great fish to eat! It’s filling and healthy, but beyond that, it tastes great. You can use it in many different ways. It’s even a little more versatile than salmon.

Thanks to how affordable it is, Alaskan pollock fillets are a great fish to use for family weeknight dinners.

Easy Pollock Recipes

Today, we’re focusing on the easiest pollock recipes. These simple pollock recipes will get you through the week without too much fuss. Ready? Let’s go!

1. Coconut Seafood Stew

17 Best Pollock Recipes (Quick and Easy) (2)

Source: senseandedibility.com

First, we have a delicious recipe for a Puerto Rican coconut stew that will blow your mind. This stew proves how much flavor you can pack into a meal without using expensive ingredients!

This takes a little while to make, so this is ideal for enjoying on the weekend.

2. Air Fryer Fish

17 Best Pollock Recipes (Quick and Easy) (3)

Source: littlesunnykitchen.com

Fish and chips on a weeknight! Who can turn that down? This air fryer pollock makes it super easy to create crunchy fish fillets your family will adore.

Paired with tartar sauce and a bit of kick from the black pepper, this easy recipe will disappear in seconds.

3. Bacalaitos

17 Best Pollock Recipes (Quick and Easy) (4)

Source: senseandedibility.com

Speaking of crunchy fish, we’re headed back to Puerto Rico for another delicious white fish recipe. Bacalaitos means ‘salted codfish fritters,’ but you can easily make these with pollock.

Every bite is generously seasoned with Puerto Rican herbs and spices to lend the batter a fantastic kick with an herby flavor.

4. Sauteed Wild Alaska Pollock with Parmesan Crumbs

17 Best Pollock Recipes (Quick and Easy) (5)

Source: tridentseafoods.com

Next up is an easy pollock recipe that keeps things light and fresh.

It’s super versatile! The parmesan crumb crust and a hint of lemon are the real heroes. Serve with a light salad for an easy lunch, or bulk it up with a heavier carb for a more filling dinner.

5. Baked Pollock with Cheddar Herb Crust

17 Best Pollock Recipes (Quick and Easy) (6)

Source: greatbritishchefs.com

Baked fish is a super simple weeknight meal.

You can serve this flavorful fish with any of your favorite side dish recipes.

If you loved this, you’ll love this herb crusted salmon meal!

6. Garlic Butter Poached Pollock

17 Best Pollock Recipes (Quick and Easy) (7)

Source: lakegenevacountrymeats.com

This garlic butter-poached pollock is so rich and delicious.

The key is to have a well of melted butter in the side of the pan and continue spooning butter gently over the fish.

This way gives the best results. It cooks both sides but leaves only one side crispy while the other is tender.

7. Alaska Pollock a la Plancha

17 Best Pollock Recipes (Quick and Easy) (8)

Source: foodnetwork.com

This is a single skillet meal with many different vegetables like bell peppers, herbs and a healthy dose of omega-3.

Served with toasted bread and a generous drizzle of olive oil and a mixture of Mediterranean spices.

You only need twenty-five minutes to pull this together, so it’s a great last-minute dinner!

8. Baked Pollock with Tomatoes and Feta

17 Best Pollock Recipes (Quick and Easy) (9)

Source: walterpurkisandsons.com

Here’s another take on baked pollock, but with a Mediterranean twist. The creamy, salty feta and bright, juicy tomatoes are amazing.

This is another dish that only takes twenty-five minutes to make.

Serve this flaky pollock with a fresh green salad and a couple lemon slices!

9. Oven Baked Pollock with Pesto Sauce

17 Best Pollock Recipes (Quick and Easy) (10)

Source: panamei.com

Pesto and pollock are a match made in heaven. The strong herbaceous flavor of pesto highlights the delicate flesh of the pollock.

Each tender bite falls apart, and the vibrant green sauce adds a fresh burst.

This pollock dish would be a great Sunday dinner idea.

10. Alaskan Pollock Southwestern Salad with Avocado Dressing

17 Best Pollock Recipes (Quick and Easy) (11)

Source: kimscravings.com

A crispy pollock fillet is the hero of this dish, but it’s by no means the only delicious thing on the plate.

Drizzle your tomatoes with olive oil—Char your corn. Mix your beans with some cilantro and lime. Finally, crown it all in the avocado dressing!

11. Grilled Lemon Pollock

17 Best Pollock Recipes (Quick and Easy) (12)

Source: recipes.net

Lemon brings out the best of the pollock, highlighting the delicate saltiness without overwhelming the dish.

This super-fast grilled fish doesn’t need much to make it delicious. A dash of some different herbs with a generous squeeze of lemon is enough to lift it to ‘tasty weeknight dinner’ status.

12. Air Fryer Beer Battered Alaska Pollock

17 Best Pollock Recipes (Quick and Easy) (13)

Source: festfoods.com

The best way to enjoy fish and chips is with beer-battered fish. The beer makes the batter super crunchy and rich, adding a light yeast taste that help the crunchy shell feel more filling.

Use an air fryer to create some fantastic air-fried pollock.

13. Alaska Pollock Fish Tacos

17 Best Pollock Recipes (Quick and Easy) (14)

Source: awortheyread.com

These fish tacos taste as vibrant as they look, with plenty of different flavors to keep your tastebuds dancing. Best of all, you can use your Instant Pot!

In just thirty minutes, enjoy restaurant-quality fish tacos. The fresh salsa and cilantro make each bite so fresh and delicious.

14. Alaska Pollock Recipe with Noodles

17 Best Pollock Recipes (Quick and Easy) (15)

Source: searchingforspice.com

Next up, we have a Chinese-inspired dish that everyone can enjoy. The flavors are delicious but approachable, and the recipe is super easy. It’s an essential recipe to have in your arsenal!

The Chinese five spice is the hero, but you can play with other flavors to tip the scales.

15. Chili Garlic Alaskan Pollock

17 Best Pollock Recipes (Quick and Easy) (16)

Source: globalseafoods.com

Chili and garlic are a combination unlike any other. The rich and earthy garlic is a great foundation for sweet, spicy chili! Pair that with delicate pollock, and you’ve got a winner.

Enjoy sesame flavor? Try these teriyaki chicken lettuce wraps.

16. Fried Garlic Soy Wild Alaska Pollock

17 Best Pollock Recipes (Quick and Easy) (17)

Source: tridentseafoods.com

Next up is another Asian-inspired dish.

It’s great on top of noodles, with a bowl of rice, or even with broth. The world is your oyster with this recipe.

Get inspired for more delicious fish based dinner with this easy Salmon stir fry!

17. Baked Pollock

17 Best Pollock Recipes (Quick and Easy) (18)

Source: food.com

Our last recipe is a favorite because of its simplicity and deliciousness. Ideal for rushed weeknights where you need something healthy, this comes together in just 25 minutes.

Use frozen pollock fillets to save yourself even more time!

Ready for more delicious fish recipes? Try these best swordfish recipes!

Have you ever had pollock before? If so, what’s your favorite pollock recipe? Let me know in the comments below!

17 Best Pollock Recipes (Quick and Easy) (19)

17 Best Pollock Recipes (Quick and Easy)

Browse this collection of delicious yet simplepollock recipesand meal ideas that will be a hit with any seafood lover!

5 from 2 votes

Print Recipe Pin Recipe Save

Prep Time 10 minutes mins

Cook Time 20 minutes mins

Total Time 30 minutes mins

Cuisine American

Servings 4 -6

Ingredients

  • 1. Coconut Seafood Stew
  • 2. Air Fryer Fish
  • 3. Bacalaitos
  • 4. Sauteed Wild Alaska Pollock with Parmesan Crumbs
  • 5. Baked Pollock with Cheddar Herb Crust
  • 6. Garlic Butter Poached Pollock
  • 7. Alaska Pollock a la Plancha
  • 8. Baked Pollock with Tomatoes and Feta
  • 9. Oven Baked Pollock with Pesto Sauce
  • 10. Alaskan Pollock Southwestern Salad with Avocado Dressing
  • 11. Grilled Lemon Pollock
  • 12. Air Fryer Beer Battered Alaska Pollock
  • 13. Alaska Pollock Fish Tacos
  • 14. Alaska Pollock Recipe with Noodles
  • 15. Chili Garlic Alaskan Pollock
  • 16. Fried Garlic Soy Wild Alaska Pollock
  • 17. Baked Pollock

Instructions

  • Scroll up to get a bunch of easy, yummy, and delicious recipes. Don't be afraid to get creative with the ingredients, you might discover a flavor you didn't know you liked.

  • Get your shopping list going and make sure you've got all the ingredients.

  • Get cooking and make your next Pollock recipe!

Notes

Which one of these recipes was your favorite? Let me know in the comment section or on Pinterest!

Tried this recipe?Leave a comment below with your rating! I love the feedback and respond to every comment!

17 Best Pollock Recipes (Quick and Easy) (2024)

FAQs

How do you cook frozen pollock? ›

Good options include peanut, grapeseed and olive oils. For flavor you might add a small amount of butter, too. Dust the pollock with fine white flour and place the frozen pollock in the pan and fry for about 5 minutes per side.

What is better haddock or pollock? ›

Haddock is generally considered to have the better flavor, pollock are more common and thus cheaper.

What fish is closest to pollock? ›

Pollock has mild-tasting flesh and is similar to other white fish like cod or haddock.

Is pollock fish good for frying? ›

Here's a great excuse to get out of the deep fryer: crispy, battered and fried Alaska Pollock tossed in a two-ingredient sauce. Make sure to use chili garlic sauce, not Sriracha in the dish…. it's much thicker than sriracha…

What is a good seasoning for pollock? ›

Season pollock with herbs, salt, and pepper; place onto the prepared baking sheet. Mix sour cream, Parmesan, and melted butter together in a small bowl; spread over each fillet. Bake in the preheated oven until fish flakes easily with a fork, 15 to 25 minutes.

Do you have to thaw pollock before cooking? ›

You can skip the thawing process altogether and cook frozen fish straight from the freezer. You'll have to add a few minutes to the cook time in your recipe to account for the lack of thawing, but you can poach, steam, bake, broil, or grill fish straight from the freezer!

Why is pollock fish so cheap? ›

Abundance and Sustainability: Pollock is one of the world's most abundant fish species. Particularly in Alaska, it's managed tightly to ensure its population remains sustainable. This abundance and careful management mean there's a steady supply of pollock, contributing to its lower cost.

Is pollock a healthy fish to eat? ›

Like tuna or salmon, pollock is a good source of protein and is low in saturated fat. Pollock is also low in calories and a good source of vitamin B12, phosphorus, and selenium. Other nutritional minerals you can find in pollock include calcium, iron, magnesium, potassium, sodium, zinc, and vitamin A.

Is pollock better baked or fried? ›

When it comes to preparing pollock, some cooking methods are better suited for the lean fish with its firm texture. Wild Alaskan Company recommends baking pollock or incorporating it into casseroles by itself or with other seafood. The Spruce Eats suggests even making it into fish sticks or fish cakes.

Is pollock a bottom feeder? ›

Pollock (Latin name Theragra chalcogramma, international name Alaska pollock) is a bottom-pelagic cold-loving fish of the cod family.

Is pollock high in mercury? ›

Five of the most commonly eaten fish that are low in mercury are shrimp, canned light tuna, salmon, pollock, and catfish.

Is pollock very fishy? ›

Pollock and Cod as Food

First, Pollock has a milder flavor than Cod. Second, Pollock can lose its shape a lot quicker if overcooked. Cod meat is a little firmer, but still flaky and tender when prepared correctly. One thing you should be aware of is that you shouldn't eat either of these fish raw.

How do you eat pollock? ›

Pollock recipes
  1. Fish fingers & mushy peas. ...
  2. Baked pollock with anchovy crumbs. ...
  3. Lemon pollock with sweet potato chips & broccoli mash. ...
  4. Beer-battered pollock bites. ...
  5. Cured pollock with dill cream & radish salad. ...
  6. Pollock, beetroot & potato traybake with lemony crème fraîche. ...
  7. Pollock with parsley sauce & crisp bacon.

What is the best way to fish for pollock? ›

Lure fishing from rocky marks is one of the most successful methods to catch pollock. They will take a variety of lures from small metal slimline jigs to soft plastic lures that resemble a sand eel. Artificial eels and soft plastic worms are the most successful of the pollock lures.

Is pollock safe to eat everyday? ›

Harvested in the clean, remote waters of Alaska, Wild Alaska Pollock is mercury-safe and can be enjoyed in unrestricted amounts.

Can pollock be cooked from frozen? ›

Yes, you can fry frozen pollock fillets. In fact, frying them from frozen can help prevent them from becoming dry or overcooked.

Is pollock better fried or baked? ›

Wild Alaskan Company recommends baking pollock or incorporating it into casseroles by itself or with other seafood. The Spruce Eats suggests even making it into fish sticks or fish cakes. And don't rule out frozen pollock — after defrosting the fish, Livestrong states it can be pan-fried, steamed, and grilled.

What is the best way to cook frozen fish? ›

Brush both sides of frozen fish with olive, canola, peanut or grapeseed oil. Place fish in heated pan and cook, uncovered, about 3 minutes, until browned. Turn fish over, season with spices, and cover the skillet tightly. Reduce heat to medium, and cook 6 to 8 minutes more until opaque throughout.

Is frozen pollock fish good for you? ›

Like tuna or salmon, pollock is a good source of protein and is low in saturated fat. Pollock is also low in calories and a good source of vitamin B12, phosphorus, and selenium. Other nutritional minerals you can find in pollock include calcium, iron, magnesium, potassium, sodium, zinc, and vitamin A.

Top Articles
Latest Posts
Article information

Author: Mrs. Angelic Larkin

Last Updated:

Views: 6325

Rating: 4.7 / 5 (67 voted)

Reviews: 82% of readers found this page helpful

Author information

Name: Mrs. Angelic Larkin

Birthday: 1992-06-28

Address: Apt. 413 8275 Mueller Overpass, South Magnolia, IA 99527-6023

Phone: +6824704719725

Job: District Real-Estate Facilitator

Hobby: Letterboxing, Vacation, Poi, Homebrewing, Mountain biking, Slacklining, Cabaret

Introduction: My name is Mrs. Angelic Larkin, I am a cute, charming, funny, determined, inexpensive, joyous, cheerful person who loves writing and wants to share my knowledge and understanding with you.